Live-grill dining, diverse cuisines, music and warm hospitality, in rooms designed to feel like a Greek house.
A table with a live grill at its centre, 111+ dishes from 11 cuisines, and music in the room. That is an evening at Themis.
Savour freshly prepared barbecue starters and sizzling live-grill favourites, brought to your table while they are hot.
Dishes made while you watch, from sizzling pans to pizza ovens. Take what you like, when it is ready.
One unlimited buffet that brings together Indian favourites, Asian flavours, global classics and desserts to finish.
Live singing and an energetic atmosphere while you dine, with refreshing drinks in a stylish setting made for celebrations.
Themis is run by Rahul and Sumit Dabas, restaurateurs who built one of the leading barbecue chains in Delhi NCR. Their aim is to blend fine-dining sophistication with a luxurious yet welcoming atmosphere.
Dishes are prepared in small batches and replenished often, from open kitchens with responsibly sourced ingredients.
Every guest deserves great food and a welcoming atmosphere. Our team works to make each visit feel like a celebration.
Traditional Indian spices and global techniques, from starters to desserts, led by an experienced culinary team.
The culinary team behind the grills, counters and desserts.
Culinary team
Culinary team
Culinary team
Choose an outlet, pick a time and bring everyone.
